Tag: dessert
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Sepia (Sydney) – September 5, 2018
Sepia is an experimental/molecular Japanese restaurant in Sydney and came recommended by Chef Eric Ripert from a trip he took to Sydney in 2015. I was unfamiliar with Sepia but intrigued by the review. Sepia was ranked #84 in the World’s 50 Best Restaurants list in 2015 and ranked #3 restaurant in Australia in…
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Alexandre – December 12, 2017
Alexandre Alexandre was a very happy surprise. I was in Brussels unexpectedly for a few days and ran across Alexandre online while looking for a nice dinner spot. My intuition did not let me down. A fantastic meal. Every course was spot on. Both delicious, beautiful, and surprising. Everything I look forward to in a…
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The Ledbury – July 15, 2015
The Ledbury – London When I was last in London I took my daughter to Brett Graham’s amazing restaurant. The Ledbury had not been on my radar but quickly stood out as one of the best restaurants in London. Creative and highly detailed each course stood out with a clean and precise voice. Creative plating…
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Arzak – May 31, 2013
Arzak is a 3 Michelin star restaurant run by chef and owner Juan Mari Arzak in San Sebastian, Spain, rooted in the long Basque food traditions of the area and is currently ranked as the 8th best restaurant in the world by S. Pelligrino. The location was originally opened by Juan’s grandparents as an…