Food Porn

You better Belize it! Getting slow on Caye Caulker, Belize.

This place made me feel good. A little piece of paradise. I can imagine myself one day dropping off the…

7 years ago

The West Virginia hotdog and other sandwiches of my youth. A tour of classic diners and drive-ins of Huntington, West Virginia.

  Huntington, West Virginia is my childhood home. Where I was born and raised. And where my family still lives.…

7 years ago

Robots, lasers, and noodles! Prowling Tokyo’s Shinjuku redlight district.

  Shinjuku is a major metropolitan transit hub inside of Tokyo with over 3.64 million commuters per day at the…

7 years ago

Touring port caves, tripe stew, and tackling a Francesinha sandwich while exploring the weathered beauty of Porto, Portugal.

  The ancient city of Porto, Portugal dates back to 300 B.C. with Roman settlements which used the city as…

7 years ago

Pintxos, bacalao (bacalhau), and jamón ibérico de bellota in San Sebastian

  San Sebastian is a region of northeastern Spain which has a unique Basque culture and language quite separate from…

7 years ago

Fresh seafood and Rasta vibes on Railay Beach (Krabi Province), Thailand

Traveling to Railay Beach is like going to meet a Bond villain. The peninsula is divided from the mainland by…

7 years ago

Fantastic pork knuckle (Khao Kha Moo) and other street food delights in Chiang Mai, Thailand

Whereas Bangkok can be an urban grind choked with traffic Chiang Mai opens up considerably. The town is much smaller…

7 years ago

Explore the Soi Rambuttri food market and more in Bangkok, Thailand

I came to Thailand with dreams of revelation. An openness to be transformed. The praise of those who’ve come before…

7 years ago

Dosa and sev puri in Bengaluru, India

I didn't get out as much as I would have liked but I did get to try a few new…

7 years ago

Alinea – February 10, 2018

Alinea had been at the top of my list for years now. I'm drawn to surprising molecular presentations and Grant…

7 years ago

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Where am I now?

Eugene, OR

(We’ve reached the end of our trip.  Time to settle down for a bit and recharge our batteries and our bank accounts.  It’s been a good run.  Eugene had the right kind of vibe we were looking for.  Good people.  A good size.  Affordable.  We’re going to give it a go here.  But we’re open to what comes.)

 

Next up:

Nowhere for the moment

(For the first time in three years we don’t have the next adventure planned out.  That’s going to be a strange reality to adjust to.)